Since the foundation of the corporation in 1968, Hyundai Green Food has operated a variety of food-related businesses,
such as a canteen, food and ingredient distribution, retail, restaurant, and a healthy food business for 50 years,
building on its experience to establish an infrastructure within the industry.
With a vision to protect nature and good health, Hyundai Green Food is developing channels and services for delivering these values.
The company is striving to make its dream come true, in which people around the globe will have easy access to Korea’s food and cuisine.
CEO | Park Hong-jin |
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Head office | 30, Munin-ro, Dongcheon-dong, Sujo-gu, Yongin-si, Gyeonggi-do, Korea |
Date of Establishment |
1968. 02. 27 |
Date of Listing |
1989. 08. 22 |